Top 10 Low Acid Ground Coffee for Cold Brew

Top 10 Low Acid Ground Coffee for Cold Brew

Discover the best low acid ground coffee for your cold brew. Our top 10 list includes options for a smooth and flavorful cup without the acidity. Perfect for sensitive stomachs and coffee lovers!

18/05/2023
Charlotte Turner
Charlotte Turner
Coffee Pairing Expert & Gastronomy Enthusiast
Charlotte Turner is a coffee pairing expert and gastronomy enthusiast who delights in discovering the perfect combinations of food and coffee. With a background in culinary arts and a deep understanding of coffee flavor profiles, Charlotte explores the world of coffee and food pairings, creating delectable experiences for coffee lovers.

Top 10 Low Acid Ground Coffee for Cold Brew

For coffee drinkers who find themselves sensitive to acidity, cold brew can be a great option to still enjoy a delicious cup of coffee without the negative side effects. Cold brew coffee is brewed using cold water, which results in a smoother and less acidic cup of coffee. However, not all coffee beans are created equal when it comes to acidity levels. Here are the top 10 low acid ground coffee options for cold brew:

1. Lifeboost Coffee

Top 10 Low Acid Ground Coffee for Cold Brew

Lifeboost Coffee is a great option for those who are looking for a low acid option that is also organic and fair trade. This coffee is grown in the mountains of Nicaragua and is roasted in small batches to ensure quality. The beans are also shade grown, which can result in a lower acidity level.

2. Java Planet Colombian Organic Coffee

This Colombian coffee is organic and low acid, making it a great option for cold brew. The beans are also fair trade and shade grown, which can contribute to a smoother and less acidic cup of coffee.

3. Puroast Low Acid Coffee

Puroast Low Acid Coffee is specifically designed for those who are sensitive to acidity. The beans are roasted at a lower temperature, which can result in a lower acidity level. This coffee also has 70% less acid than other coffees on the market.

4. Cafe Don Pablo Subtle Earth Organic Coffee

This organic coffee is grown in the highlands of Peru and is known for its low acidity levels. The beans are also shade grown, which can contribute to a smoother cup of coffee. This coffee is also fair trade and non-GMO.

5. Volcanica Low Acid Coffee

Volcanica Low Acid Coffee is grown in volcanic soil, which can result in a lower acidity level. The beans are also grown at high altitudes, which can contribute to a smoother and more flavorful cup of coffee.

6. HealthWise Low Acid Coffee

HealthWise Low Acid Coffee is another option specifically designed for those who are sensitive to acidity. This coffee is roasted using a patented method that can result in a lower acidity level. The beans are also organic and fair trade.

7. Koa Coffee Estate Kona Coffee

Koa Coffee Estate Kona Coffee is grown in Hawaii and is known for its low acidity levels. The beans are also hand-picked and sun-dried, which can contribute to a smoother and more flavorful cup of coffee.

8. Mystic Monk Coffee

Mystic Monk Coffee is roasted in small batches and is known for its low acidity levels. The beans are also fair trade and organic. This coffee is available in a variety of flavors, making it a great option for those who like flavored coffee.

9. Tieman's Fusion Coffee

Tieman's Fusion Coffee is a blend of coffee and rooibos tea. The rooibos tea can contribute to a lower acidity level and a smoother cup of coffee. This coffee is also organic and fair trade.

10. Cafe Altura Organic Coffee

Cafe Altura Organic Coffee is grown in Mexico and is known for its low acidity levels. The beans are also shade grown, which can contribute to a smoother and more flavorful cup of coffee. This coffee is also organic and fair trade.

Conclusion

For those who are sensitive to acidity, cold brew coffee can be a great option. These top 10 low acid ground coffee options for cold brew are all great choices for those who want a smoother and less acidic cup of coffee. Whether you prefer organic, fair trade, or flavored coffee, there is a low acid option for everyone.

Frequently Asked Questions

Low acid coffee refers to coffee that has a lower pH level than regular coffee. This means that it is less likely to cause acid reflux or other digestive issues for those who are sensitive to acidic foods and beverages.
Cold brew coffee is made by steeping coffee grounds in cold water for an extended period of time, usually 12-24 hours. This results in a smooth and less acidic coffee that is often served over ice.
Low acid coffee is better for cold brew because the longer steeping time can cause regular coffee to become too acidic and bitter. Low acid coffee is less likely to have this issue and will result in a smoother and more enjoyable cold brew.
Some benefits of drinking low acid coffee include reduced risk of acid reflux and other digestive issues, decreased tooth enamel erosion, and a smoother taste profile.
Some popular brands of low acid coffee for cold brew include Java Planet Colombian Supremo, Puroast Low Acid Coffee Organic House Blend, and HealthWise Low Acid Coffee.

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