The History and Evolution of Hario Pour Over V60: From Japan to the World
Explore the fascinating history of the Hario Pour Over V60, a popular brewing method that originated in Japan and has since taken the world by storm. Learn how this simple yet effective tool has evolved over time, and why it remains a favorite among coffe
The History and Evolution of Hario Pour Over V60: From Japan to the World
Hario, a Japanese company, is known for its innovative and quality coffee brewing equipment. The Hario Pour Over V60 is one of their most popular products, used by coffee enthusiasts and baristas around the world. In this article, we will explore the history and evolution of the Hario Pour Over V60.
History of Hario
Hario was founded in 1921 in Tokyo, Japan. Initially, the company produced and sold glass products such as laboratory apparatus and glass ornaments. In the 1950s, Hario started producing glass products for household use, including coffee equipment.
Introduction of the Hario Pour Over V60
The Hario Pour Over V60 was introduced in 2005. It was designed by Hario's head of product development, Sibata Toshiaki. The V60's name comes from its unique design - the cone-shaped dripper has a 60-degree angle. This angle was determined after extensive research and testing, as it was found to be the ideal angle for coffee extraction.
Evolution of the Hario Pour Over V60
Since its introduction, the Hario Pour Over V60 has undergone several changes and improvements. In 2014, Hario released a new version of the V60, known as the V60 Dripper. The V60 Dripper has a larger hole at the bottom, allowing for a faster flow rate and a more consistent extraction. The new design also features ridges on the inside of the dripper, which help to keep the filter from sticking to the sides.
In 2016, Hario introduced the V60 Metal Dripper. This version of the V60 is made of stainless steel and has a flat bottom, as opposed to the cone shape of the original. The flat bottom allows for a more even extraction, while the metal construction provides durability and heat retention.
Popularity of the Hario Pour Over V60
The Hario Pour Over V60 has become a popular brewing method among coffee enthusiasts and baristas around the world. Its unique design allows for a precise and consistent extraction, resulting in a clean and flavorful cup of coffee. The V60 is also versatile, as it can be used with different brewing techniques and recipes, allowing for experimentation and customization.
Conclusion
The history and evolution of the Hario Pour Over V60 reflects the company's commitment to innovation and quality. The V60's unique design and versatility have made it a popular choice among coffee lovers and professionals. Whether you are a coffee enthusiast or a barista, the Hario Pour Over V60 is a must-try brewing method.
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