The Best Coffee Grind Size for Your Chemex

The Best Coffee Grind Size for Your Chemex

Find out the perfect coffee grind size for your Chemex brewer to get the best flavor and aroma. Learn how to adjust your grinder and brewing time.

15/05/2023
Charlotte Turner
Charlotte Turner
Coffee Pairing Expert & Gastronomy Enthusiast
Charlotte Turner is a coffee pairing expert and gastronomy enthusiast who delights in discovering the perfect combinations of food and coffee. With a background in culinary arts and a deep understanding of coffee flavor profiles, Charlotte explores the world of coffee and food pairings, creating delectable experiences for coffee lovers.

Introduction

The Chemex coffee maker is a classic pour-over brewing method that has been used by coffee aficionados for decades. It is a simple yet elegant way to make delicious coffee at home. One of the key factors that affect the taste of the coffee is the grind size. In this article, we will discuss the best coffee grind size for your Chemex to achieve the perfect cup of coffee.

Why Is Grind Size Important?

The Best Coffee Grind Size for Your Chemex

The grind size of your coffee beans is one of the most important factors that determine the taste of your coffee. The correct grind size will ensure that your coffee is properly extracted and that you get the desired flavors and aromas. If the grind size is too coarse, the coffee will be weak and under-extracted. If the grind size is too fine, the coffee will be bitter and over-extracted.

The Best Grind Size for Chemex

The Chemex coffee maker uses a thick paper filter that removes most of the oils and sediment from the coffee. This means that you can use a slightly finer grind size than you would for other pour-over methods, such as the Hario V60 or Kalita Wave. For the Chemex, we recommend using a medium-coarse grind size, similar to sea salt or rough sand. This grind size will allow for a slower extraction and will result in a clean and bright cup of coffee. The coffee should not be too fine or too coarse, as this will affect the taste and texture of the coffee.

How to Grind Coffee for Chemex

To achieve the perfect grind size for your Chemex, you will need a good coffee grinder. We recommend using a burr grinder, as it will provide a consistent grind size and will not heat up the coffee beans, which can affect the flavor. Start by weighing out the amount of coffee you want to brew. For a 1:16 coffee-to-water ratio, you will need 42 grams of coffee for a 680 ml Chemex. Adjust the amount of coffee based on your personal preference. Grind the coffee beans on a medium-coarse setting. Aim for a grind size that is slightly finer than kosher salt. This will ensure that the coffee is properly extracted and that you get the desired flavors and aromas.

Conclusion

The Chemex coffee maker is a great way to make delicious coffee at home. The grind size is one of the key factors that affect the taste of your coffee. For the Chemex, we recommend using a medium-coarse grind size, similar to sea salt or rough sand. This will result in a clean and bright cup of coffee. Remember to use a good coffee grinder and to weigh out your coffee to water ratio for the best results. Happy brewing!

Frequently Asked Questions

Chemex is a brand of pour-over coffee maker that uses a special type of filter and a unique hourglass-shaped vessel to produce a clean and flavorful cup of coffee.
The best grind size for Chemex is medium-coarse, similar to sea salt or coarse sand. This allows for optimal extraction and a balanced flavor profile.
Yes, you can use pre-ground coffee for Chemex. However, it's best to grind your coffee fresh right before brewing for the most flavorful cup.
Yes, Chemex uses a special type of filter that is thicker than other pour-over filters and produces a clean and sediment-free cup of coffee.
A general rule of thumb is to use 1 tablespoon of coffee for every 5 ounces of water. However, you can adjust this ratio to your personal taste preferences.

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