Step-by-Step Guide to Brewing Chemex Coffee

Step-by-Step Guide to Brewing Chemex Coffee

Learn how to brew the perfect cup of Chemex coffee with this step-by-step guide. Impress your friends and family with your barista skills!

01/05/2023
Charlotte Turner
Charlotte Turner
Coffee Pairing Expert & Gastronomy Enthusiast
Charlotte Turner is a coffee pairing expert and gastronomy enthusiast who delights in discovering the perfect combinations of food and coffee. With a background in culinary arts and a deep understanding of coffee flavor profiles, Charlotte explores the world of coffee and food pairings, creating delectable experiences for coffee lovers.

Step-by-Step Guide to Brewing Chemex Coffee

If you are a coffee lover who never compromises on the quality of the coffee, you must have heard of Chemex coffee. Chemex coffee is a type of pour-over coffee that is brewed with a Chemex coffee maker. It is a simple yet unique way of brewing coffee that brings out the best flavors and aromas of the coffee. In this article, we will give you a step-by-step guide on how to brew Chemex coffee like a pro.

What is Chemex Coffee?

Chemex coffee is made using a special type of coffee maker called a Chemex. The Chemex is a glass container with a funnel-shaped neck and a wooden handle. The coffee is brewed by placing a paper filter in the funnel, filling it with ground coffee, and pouring hot water over it in a circular motion. The coffee then drips through the filter into the bottom of the Chemex, where it is ready to be served.

Step-by-Step Guide to Brewing Chemex Coffee

Step 1: Gather Your Equipment

Before you start brewing your Chemex coffee, you will need to gather your equipment. You will need a Chemex coffee maker, Chemex filters, a coffee grinder, a scale, a kettle, and high-quality coffee beans.

Step 2: Boil Water

Fill your kettle with fresh water and boil it. Once the water is boiled, let it sit for a few minutes to cool down to around 200°F.

Step 3: Grind Coffee Beans

Grind your coffee beans to a medium-coarse grind. You will need around 1:16 coffee-to-water ratio, which means you'll need 25 grams of coffee for every 400 grams of water.

Step 4: Rinse the Filter

Place a Chemex filter in the top of the Chemex and rinse it with hot water. This will help to remove any paper taste and also preheat the Chemex. Discard the rinse water.

Step 5: Add Coffee Grounds

Add your coffee grounds to the filter and make a small well in the center to help the water flow evenly through the coffee.

Step 6: Bloom the Coffee

Pour a small amount of hot water over the coffee, enough to wet all the grounds. Let it sit for around 30 seconds to a minute to allow the coffee to bloom.

Step 7: Add Water

Pour the rest of the hot water over the coffee in a circular motion. Be sure to saturate all the grounds evenly. Allow the coffee to drip through the filter until it is all brewed.

Step 8: Serve and Enjoy

Once the coffee is brewed, remove the filter and pour the coffee into your cup. Take a sip and enjoy the rich flavor and aroma of your Chemex coffee.

Conclusion

Brewing Chemex coffee is a simple yet unique way of making coffee that brings out the best flavors and aromas of the coffee. By following the step-by-step guide above, you can brew your Chemex coffee like a pro and enjoy the rich and delicious taste of this unique coffee.

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