The Coffee Kits

Step-by-Step Guide for Hario V60 Brewing

Hario V60 is a popular pour-over brewing method that produces a clean and flavorful cup of coffee. This brewing method requires a bit of practice, but once you master it, you'll be able to brew coffee that rivals the best coffee shops. In this step-by-step guide, we'll walk you through the process of brewing coffee with Hario V60.

What You'll Need

Before we get started, let's gather the necessary equipment and ingredients:

• Hario V60 dripper
• Hario V60 filters
• Gooseneck kettle
• Digital scale
• Coffee beans
• Grinder
• Mug or carafe

Step 1: Heat the Water

Start by heating the water to the desired temperature. For Hario V60, the ideal temperature is between 195°F and 205°F. If you don't have a thermometer, simply bring the water to a boil and let it cool for a few minutes before brewing.

Step 2: Grind the Coffee

Grind the coffee beans to a medium-fine consistency. The amount of coffee you'll need depends on how much you're brewing, but a good rule of thumb is to use 1 gram of coffee for every 16 grams of water.

Step 3: Prepare the Filter

Place the Hario V60 filter in the dripper and rinse it with hot water. This will remove any paper taste and preheat the dripper. Discard the rinse water.

Step 4: Add the Coffee

Place the dripper on top of the mug or carafe and add the ground coffee. Make a small well in the center of the coffee bed.

Step 5: Bloom the Coffee

Pour just enough water over the coffee to wet the grounds, making sure to saturate them evenly. This is called the "bloom" and it allows the coffee to release carbon dioxide, which can negatively affect the flavor. Let the coffee bloom for 30 seconds.

Step 6: Pour the Water

Pour the remaining water over the coffee in a circular motion, starting from the center and working your way out. Be sure to pour slowly and steadily, making sure the water level stays below the top of the dripper. Stop pouring when you've reached the desired amount of coffee.

Step 7: Let It Brew

Let the coffee brew for 2-3 minutes, or until the water has drained through the coffee bed.

Step 8: Enjoy the Coffee

Remove the dripper from the mug or carafe and discard the filter and coffee grounds. Pour the coffee into your favorite mug and enjoy!

Conclusion

Brewing coffee with Hario V60 may seem intimidating at first, but with practice, it can become a rewarding and enjoyable experience. Follow this step-by-step guide and experiment with different coffee beans and water temperatures to find the perfect cup of coffee for you.