The Coffee Kits

Introduction

If you’re a coffee lover, then you have probably heard of Hario V60. It is a pour-over coffee brewing method that has gained popularity among coffee enthusiasts. Hario V60 is known for its ability to produce a clean and crisp cup of coffee with a pronounced flavor profile. In this article, we will be sharing our recipe for cold brew coffee lovers who want to try out the Hario V60 method.

What is Hario V60?

Hario V60 is a Japanese pour-over coffee brewing method that was invented by the Hario company. It is a cone-shaped brewer with a single large hole at the bottom. The Hario V60 is known for its ability to produce a clean and crisp cup of coffee with a pronounced flavor profile. The method involves pouring hot water over ground coffee in a cone-shaped filter, which then drips down into a carafe or mug below.

Ingredients

For our Hario V60 recipe for cold brew coffee lovers, you will need the following ingredients:

• 20g of coarsely ground coffee
• 300ml of cold water
• Ice cubes

Instructions

Here is how you can make cold brew coffee using the Hario V60 method:

1. Put ice cubes into a carafe or mug and place it under the Hario V60 brewer.
2. Put the ground coffee into the Hario V60 brewer and shake it to level it.
3. Pour cold water into the Hario V60 brewer and let it sit for 30 seconds to bloom.
4. Slowly pour the rest of the cold water into the Hario V60 brewer in a circular motion, making sure to pour over all the coffee grounds.
5. Once all the water has dripped through, discard the filter and enjoy your cold brew coffee.

Conclusion

Making cold brew coffee using the Hario V60 method is a great way to enjoy a clean and crisp cup of coffee with a pronounced flavor profile. By following our recipe, you can easily make a delicious cup of cold brew coffee at home. So, go ahead and give it a try!