The Coffee Kits

Mason Jar Cold Brew Coffee: A Delicious and Easy Recipe

Cold brew coffee has become increasingly popular in recent years, and for good reason. It's a delicious way to enjoy coffee, particularly during the hot summer months. One of the easiest and most convenient ways to make cold brew coffee is by using a mason jar. In this article, we'll explore the benefits of cold brew coffee, the process of making it with a mason jar, and some tips for serving and storing it.

The Benefits of Cold Brew Coffee

Cold brew coffee is made by steeping coffee grounds in cold water for an extended period of time, usually 12-24 hours. This slow, gentle brewing process extracts the flavor and caffeine from the coffee beans without the bitterness and acidity that can result from traditional hot brewing methods. As a result, cold brew coffee is smoother and less harsh on the stomach, making it a great option for people with sensitive stomachs or acid reflux. Additionally, because it is less acidic, it can be easier on tooth enamel.

How to Make Cold Brew Coffee with a Mason Jar

Making cold brew coffee with a mason jar is incredibly simple. Here's what you'll need:

• A mason jar with a lid
• Coffee grounds
• Cold water

Step 1: Add coffee grounds to the mason jar. You'll want to use a ratio of about 1:4 coffee to water. For example, if you're using a 16 oz. mason jar, you'll want to use about 4 oz. of coffee grounds.

Step 2: Add cold water to the mason jar, making sure to fully saturate the coffee grounds. You may want to use a spoon or chopstick to stir the mixture and ensure that all the grounds are fully submerged.

Step 3: Screw the lid onto the mason jar and let it steep in the refrigerator for at least 12 hours, or up to 24 hours for a stronger brew.

Step 4: Once the coffee has steeped for the desired amount of time, remove the mason jar from the refrigerator and strain the coffee through a fine mesh sieve or coffee filter into a separate container.

Step 5: Serve the cold brew coffee over ice, with milk or cream if desired. You can also sweeten it with simple syrup or flavored syrups for a customized drink.

Tips for Serving and Storing Cold Brew Coffee

Once you've made your cold brew coffee, there are a few things to keep in mind to ensure that it stays fresh and delicious:

• Store the cold brew coffee in an airtight container in the refrigerator for up to one week.
• When serving, dilute the cold brew coffee with water or milk to taste. Because it is concentrated, it can be quite strong if consumed straight.
• Experiment with different coffee beans and brewing times to find your perfect cold brew recipe.

Conclusion

Mason jar cold brew coffee is a simple, delicious way to enjoy this popular beverage. With just a few ingredients and some patience, you can make a smooth, flavorful cold brew coffee that is perfect for hot summer days or any time you crave a refreshing iced coffee. So give it a try and see why cold brew coffee has become a favorite of coffee lovers around the world!