The Coffee Kits

Introduction

For coffee lovers, there is nothing better than starting the day with a freshly brewed cup of coffee. And if you are a fan of pour over coffee, then you know the importance of having the right recipe to make a perfect cup. In this article, we will discuss the Kalita Wave recipe, which is a popular pour-over method used by coffee enthusiasts all over the world. We will guide you through the step-by-step process of making a great cup of pour-over coffee using the Kalita Wave.

What is the Kalita Wave?

The Kalita Wave is a pour-over coffee maker that has gained immense popularity in recent years. It is designed in such a way that it ensures a consistent and even extraction of coffee grounds, resulting in a perfectly balanced cup of coffee. The Kalita Wave is made up of three parts – the dripper, the filter, and the carafe. The dripper has a flat bottom with three small holes, which helps to regulate the flow of water during the brewing process. The filter is a cone-shaped paper filter that fits perfectly into the dripper, and the carafe is used to collect the brewed coffee.

Ingredients and Equipment

To make a great cup of pour-over coffee using the Kalita Wave, you will need the following ingredients and equipment:

• 25 grams of freshly roasted coffee beans
• Kalita Wave dripper and filter
• Kalita Wave carafe
• Gooseneck kettle
• Scale
• Timer
• Grinder

The Recipe

Now that you have all the necessary ingredients and equipment, it’s time to brew the perfect cup of pour-over coffee using the Kalita Wave. Step 1: Boil water The first step is to boil water using a gooseneck kettle. You will need approximately 350ml of water. Make sure the water is heated to a temperature of 93°C to 96°C. Step 2: Grind Coffee Beans Grind 25 grams of freshly roasted coffee beans to a medium-fine grind size. The grind size should be similar to that of table salt. Step 3: Rinse The Filter Place the Kalita Wave dripper on top of the carafe and insert the paper filter. Rinse the filter with hot water to remove any paper taste and to warm up the dripper and carafe. Step 4: Add Coffee Grounds Add the coffee grounds to the Kalita Wave dripper. Make sure the coffee bed is level and flat. Step 5: Bloom The Coffee Pour 50ml of hot water over the coffee grounds and let it sit for 30 seconds. This process is called blooming, and it helps to release the trapped carbon dioxide from the coffee grounds, resulting in a better extraction. Step 6: Pour The Remaining Water After the blooming process, pour the remaining hot water in a circular motion over the coffee bed. Make sure to pour slowly and evenly to ensure an even extraction. The total brewing time should be around 3 minutes. Step 7: Serve and Enjoy Once the brewing process is complete, remove the dripper from the carafe and serve the coffee in your favorite mug. Enjoy the perfect cup of pour-over coffee!

Conclusion

The Kalita Wave is an excellent pour-over coffee maker that can help you make a great cup of coffee every time. By following this recipe, you can enjoy a perfectly balanced cup of coffee that will awaken your senses and give you the energy you need to start your day. So, grab your Kalita Wave and start brewing!