The Coffee Kits

How to Grind Coffee Beans for Pour Over: A Beginner's Guide

For many coffee enthusiasts, the pour over brewing method is the best way to enjoy a delicious and flavorful cup of coffee. However, to achieve the perfect pour over, you need to have the right grind size for your coffee beans. In this beginner's guide, we will teach you how to grind coffee beans for pour over to help you achieve the best cup of coffee.

Why Grind Size Matters

The grind size of your coffee beans affects the flavor and aroma of your coffee. If your grind size is too coarse, your coffee will taste weak and watery. If your grind size is too fine, your coffee will taste bitter and over-extracted. Therefore, it is important to get the grind size just right for your pour over.

Choosing the Right Grinder

Before we get into how to grind coffee beans for pour over, it is important to choose the right grinder. There are two types of grinders: blade grinders and burr grinders. Blade grinders are less expensive but can produce an uneven grind size. Burr grinders are more expensive but produce a more consistent grind size.

Grind Size for Pour Over

The grind size for pour over coffee should be medium-fine. This means that the coffee particles should be about the size of sand. The reason why the grind size should be medium-fine is that it allows the water to pass through the coffee grounds at a steady pace, which results in a balanced and flavorful cup of coffee.

Grinding Coffee Beans for Pour Over

Now that you know the importance of grind size and the right grinder to use, it's time to learn how to grind coffee beans for pour over. Here are the steps:

Step 1:

The first step is to measure the amount of coffee beans you need. A good rule of thumb is to use 1 gram of coffee beans for every 15 grams of water. So, if you are making 300ml of coffee, you will need 20 grams of coffee beans.

Step 2:

Next, set your grinder to a medium-fine grind size. This will vary depending on your grinder, but it should be around 20 clicks on a burr grinder or 10 seconds on a blade grinder.

Step 3:

Grind the coffee beans using your chosen grinder. Make sure to grind them evenly to achieve a consistent grind size.

Step 4:

Now that you have your freshly ground coffee, it's time to brew your pour over. Follow your preferred pour over method and enjoy your delicious cup of coffee.

Conclusion

Grinding coffee beans for pour over may seem daunting at first, but with the right grinder and technique, you can achieve a delicious and flavorful cup of coffee. Remember to choose the right grinder, set the right grind size, and grind the coffee beans evenly. With these tips, you'll be brewing the perfect pour over coffee in no time.