The Coffee Kits

Introduction:

There are various ways to brew coffee, and every coffee enthusiast has their own preference. However, when it comes to manual brewing, the Hario V60 coffee maker is a popular choice among coffee lovers. The Hario V60 is an easy-to-use and affordable coffee maker that produces a clean and flavorful cup of coffee. In this article, we will guide you through the steps to brew the perfect cup of coffee using the Hario V60.

Step 1: Gather Your Supplies

The first step to brewing the perfect cup of coffee with Hario V60 is to gather all the necessary supplies. You will need:

• Hario V60 coffee maker
• Hario V60 paper filters
• A kettle
• A coffee scale
• A coffee grinder
• Freshly roasted coffee beans
• A timer

Make sure all your supplies are clean and ready to use before you start brewing.

Step 2: Grind Your Coffee Beans

The next step is to grind your coffee beans. For Hario V60, a medium-fine grind is ideal. The grind size should be similar to granulated sugar. Use your coffee scale to measure the amount of coffee beans you need. A good starting point is a ratio of 1:16 (coffee to water). For example, if you are using 20 grams of coffee beans, you will need 320 grams of water.

Step 3: Heat Your Water

Heat your water to a temperature between 195-205°F (90-96°C). This temperature range is ideal for brewing coffee. If you don't have a thermometer, you can boil the water and let it rest for a minute to cool down slightly.

Step 4: Rinse the Paper Filter

Place the paper filter in the Hario V60 and rinse it with hot water. This will remove any paper residue and preheat the coffee maker. Discard the water used to rinse the filter.

Step 5: Bloom the Coffee

Add the ground coffee to the paper filter and gently tap the Hario V60 to settle the bed. Start the timer and pour just enough hot water (about twice the weight of the coffee) to saturate the grounds. Allow the coffee to bloom for 30 seconds. This process releases carbon dioxide and allows the coffee to extract evenly.

Step 6: Pour the Remaining Water

After 30 seconds, pour the remaining hot water in a circular motion over the coffee bed. Start from the center and spiral outwards. Avoid pouring water directly onto the edges of the paper filter. Keep pouring until you reach the desired amount of water (based on your coffee to water ratio). The entire brewing process should take around 2-3 minutes.

Step 7: Enjoy Your Coffee

Once the water has passed through the coffee bed, remove the Hario V60 from the server. Discard the paper filter and enjoy your perfectly brewed cup of coffee. Remember to experiment with different grind sizes, coffee to water ratios, and water temperatures to find your perfect cup of coffee.

Conclusion:

Brewing coffee with Hario V60 is an enjoyable and satisfying experience. With the right supplies and techniques, you can brew a clean and flavorful cup of coffee in just a few minutes. Remember to experiment with different variables to find your ideal coffee recipe. Happy brewing!