The Coffee Kits

Japanese iced coffee made with Chemex is a refreshing and delicious way to enjoy coffee during the hot summer months. The unique brewing method of Chemex creates a smooth and flavorful cup of coffee that is perfect for iced coffee. In this article, we will explore different ways to enjoy Japanese iced coffee made with Chemex.

What is Chemex?

Chemex is a manual coffee maker that uses a paper filter to brew coffee. It is made of glass and has a unique hourglass shape. The paper filter removes any impurities from the coffee and creates a smooth and clean cup. The Chemex brewing method is known for its ability to bring out the delicate flavors of the coffee.

How to make Japanese iced coffee with Chemex?

To make Japanese iced coffee with Chemex, you will need the following ingredients and equipment: - Chemex coffee maker - Chemex paper filters - Freshly roasted coffee beans - Filtered water - Ice cubes - Scale - Timer - Grinder Here are the steps to make Japanese iced coffee with Chemex: 1. Boil the water and let it cool to 200°F. 2. Grind the coffee beans to a medium-fine grind. 3. Rinse the paper filter with hot water to remove any paper taste and preheat the Chemex. 4. Place the ground coffee in the paper filter and level it with a spoon. 5. Start the timer and pour 50g of water over the coffee, making sure to wet all the grounds. 6. After 30 seconds, pour another 50g of water in a circular motion over the coffee. 7. Repeat this process every 30 seconds until you have poured a total of 350g of water. 8. Place a few ice cubes in a glass and pour the hot coffee over the ice. 9. Enjoy your Japanese iced coffee made with Chemex!

Ways to enjoy Japanese iced coffee made with Chemex

1. Classic Japanese iced coffee The classic Japanese iced coffee is made by following the above-mentioned steps and pouring the hot coffee over ice. This results in a refreshing and flavorful iced coffee that is perfect for hot summer days. 2. Sweetened Japanese iced coffee If you have a sweet tooth, you can add some sweetness to your Japanese iced coffee by adding some simple syrup or honey. This will give your iced coffee a sweet and delicious flavor. 3. Creamy Japanese iced coffee For a creamy and indulgent iced coffee, you can add some heavy cream or milk to your Japanese iced coffee. This will give your iced coffee a rich and creamy texture that is perfect for a dessert or a mid-day treat. 4. Spiced Japanese iced coffee If you want to add some spice to your Japanese iced coffee, you can add some cinnamon or nutmeg to your coffee grounds before brewing. This will give your iced coffee a warm and cozy flavor that is perfect for a cold winter day.

Conclusion

Japanese iced coffee made with Chemex is a delicious and refreshing way to enjoy coffee during the hot summer months. There are many ways to enjoy Japanese iced coffee, from classic to creamy and spiced. Try these different ways to enjoy Japanese iced coffee and find your favorite!