The Coffee Kits

Chemex Filters: Everything You Need to Know About the Best Options and Usage If you’re a coffee lover, then you’ve probably heard of the Chemex. This iconic glass coffee maker has been around for decades and is known for its ability to brew a clean and flavorful cup of coffee. But what you might not know is that the Chemex relies heavily on its filters to produce that great coffee. In this article, we’ll take a closer look at Chemex filters and everything you need to know about the best options and usage. What are Chemex Filters? Chemex filters are made of high-quality paper that is thicker than most coffee filters. They are also designed to be folded into a cone shape that fits perfectly into the Chemex. The filters are bleached with oxygen and are free from any harmful chemicals or dyes. This ensures that your coffee is not only delicious, but also safe to drink. Types of Chemex Filters There are two main types of Chemex filters: the traditional and the natural. The traditional filters are bleached with oxygen and have a bright white color. They are thicker than most coffee filters and remove more oils and sediment from the coffee, resulting in a cleaner cup. The natural filters, on the other hand, are unbleached and have a brownish color. They are thinner than the traditional filters and allow more oils and sediment to pass through, resulting in a fuller-bodied cup of coffee. Which Chemex Filter Should You Choose? The type of filter you choose ultimately comes down to personal preference. If you prefer a clean and crisp cup of coffee, then the traditional filters are the way to go. However, if you prefer a fuller-bodied cup with more flavor, then the natural filters are the better option. It’s worth noting that the natural filters do require a bit more rinsing to remove any papery taste, but this is a small inconvenience for the added flavor. How to Use Chemex Filters Using Chemex filters is easy, but it does require a bit of preparation. First, fold the filter along the seams and place it into the Chemex. Then, rinse the filter with hot water to remove any paper taste and to preheat the Chemex. Discard the rinse water and add your coffee grounds to the filter. Slowly pour hot water over the grounds, making sure to saturate them evenly. Allow the coffee to drip through the filter and into the Chemex. Enjoy your delicious cup of coffee! Conclusion Chemex filters are an essential component to producing a great cup of coffee. Whether you prefer the traditional or natural filters, both options are high-quality and safe for use. By following the proper usage techniques, you can ensure that your coffee is not only delicious, but also free from any harmful chemicals or flavors. So go ahead, grab your Chemex and filters, and start brewing your perfect cup of coffee today!