Brewing a Perfect Cold Brew with Chemex Coffee Maker
Learn how to make a delicious cold brew coffee using Chemex coffee maker. Get step-by-step instructions and tips for a perfect brew every time!
How to Make Cold Brew Coffee with a Chemex Coffee Maker
If you’re a coffee lover, then you know that there’s nothing quite like a well-brewed cup of coffee to start your day. But during the summer months, drinking hot coffee can be difficult. That’s where cold brew coffee comes in. Not only is it refreshing and delicious, but it’s also incredibly easy to make. In this article, we’ll show you how to make cold brew coffee with a Chemex coffee maker.
What is Cold Brew Coffee?
Cold brew coffee is made by steeping coffee grounds in cold water for an extended period of time, usually between 12 and 24 hours. This slow extraction process results in a smoother, less acidic coffee that is perfect for drinking cold.
What You’ll Need
- Chemex coffee maker
- Coffee grinder
- Coffee beans
- Cold water
- Filter paper
Step-by-Step Instructions
Step 1:
Grind your coffee beans. For cold brew coffee, you want to use a coarse grind. A good rule of thumb is to use one cup of coffee beans for every four cups of water.Step 2:
Place a filter paper in your Chemex coffee maker. Wet the filter paper with cold water to remove any paper taste.Step 3:
Add the ground coffee to the filter paper.Step 4:
Slowly pour cold water over the coffee grounds. Make sure to saturate all of the grounds, but don’t pour too quickly or forcefully.Step 5:
Cover the Chemex coffee maker and let the coffee steep in the refrigerator for 12-24 hours.Step 6:
After the coffee has finished steeping, remove the filter paper and pour the cold brew coffee into a glass or pitcher.Step 7:
To serve, pour the cold brew coffee over ice and add any desired milk or sweeteners.Tips for Making the Perfect Cold Brew Coffee
- Use good quality coffee beans. The better the beans, the better the coffee will taste.
- Use a coarse grind. A finer grind will result in a bitter, over-extracted coffee.
- Experiment with the steeping time. 12-24 hours is a good starting point, but you can adjust the steeping time to your liking.
- Use cold water. Hot water will result in a different flavor profile and can also destroy some of the compounds that give cold brew coffee its unique taste.
Conclusion
Making cold brew coffee with a Chemex coffee maker is easy and results in a delicious, refreshing cup of coffee that is perfect for hot summer days. With a little bit of experimentation and patience, you can find the perfect cold brew coffee recipe that suits your taste buds.