The Coffee Kits

The Most Common Mistakes People Make When Brewing French Roast Coffee

French roast coffee is a popular choice for coffee lovers around the world. It is a strong, bold coffee with a rich aroma and flavor that is perfect for those who love their coffee black and strong. However, brewing French roast coffee is not as easy as it may seem. There are several common mistakes that people make when brewing French roast coffee that can affect the taste and quality of the coffee. In this article, we will discuss the most common mistakes people make when brewing French roast coffee and how to avoid them.

Mistake #1: Not using the right amount of coffee

One of the most common mistakes people make when brewing French roast coffee is not using the right amount of coffee. French roast coffee is a strong coffee, and if you don't use enough coffee grounds, the coffee will be weak and lacking in flavor. On the other hand, if you use too much coffee, the coffee will be too strong and bitter.

The ideal ratio for French roast coffee is 1:15, which means you should use one part coffee to 15 parts water. For example, if you are making 10 cups of coffee, you should use 2/3 cup of coffee grounds and 10 cups of water.

Mistake #2: Using the wrong grind size

Another common mistake people make when brewing French roast coffee is using the wrong grind size. French roast coffee requires a coarse grind, which means the coffee beans should be ground into large particles. If you use a fine grind, the coffee will be over-extracted, which means the coffee will be bitter and lacking in flavor.

Make sure to use a coffee grinder that can produce a coarse grind. If you don't have a coffee grinder, you can ask your local coffee shop to grind the beans for you.

Mistake #3: Using the wrong water temperature

The water temperature is also an important factor when brewing French roast coffee. If the water is too hot, it will over-extract the coffee and make it bitter. If the water is too cold, it will under-extract the coffee and make it weak.

The ideal water temperature for French roast coffee is between 195°F and 205°F. To achieve this temperature, you can bring the water to a boil and then let it cool for a minute or two before pouring it over the coffee grounds.

Mistake #4: Not cleaning the equipment

Finally, one of the most common mistakes people make when brewing French roast coffee is not cleaning the equipment. If you don't clean your coffee maker regularly, the coffee oils and residue will build up and affect the taste of the coffee.

Make sure to clean your coffee maker after every use. You can use a mixture of water and vinegar to clean the coffee maker and remove any residue or buildup.

Conclusion

Brewing French roast coffee is not as easy as it may seem. There are several common mistakes that people make when brewing French roast coffee that can affect the taste and quality of the coffee. By using the right amount of coffee, the right grind size, the right water temperature, and cleaning the equipment regularly, you can ensure that your French roast coffee is always perfect.